Recipe Name:

Layered Taco Dip

Category:

Appetizer

Notes:

Lynette Edom

Ingredients:

2 cans bean dip
3 ripe avocados (or guacamole)
1 tsp lemon juice
dash pepper
1c sour cream
1/2 c mayo
1 pkg taco seasoning
8 oz cheddar cheese grated
chopped green onion
sliced olives
chopped tomato

Directions:

Spread bean dip into 9x13 pan. Mash avocados, lemon and pepper until creamy and spread over beans (can substitute guacamole)
Mix sour cream, mayo and taco seasoning. Spread over avocado layer.
Sprinkle cheese over taco seasoning layer.
Then green onion, olives, and tomatoes.
Serve with tortilla chips