Recipe Name:

Pretzel Salad

Category:

Dessert

Notes:

Meals on Wheels

Ingredients:

CRUST
2C pretzels, crushed
3/4C butter, melted
3 tsp. sugar

1ST LAYER
8oz cream cheese
1C sugar
1 (9oz) carton of cool whip

TOP LAYER
1 (6 oz) pkg. strawberry jello
2C boiling water
2 (10 oz) pkgs. frozen strawberries with juice

Directions:

Mix crust ingredients together and press into 9 x 13 pan. Bake at 400 for 8 minutes. Cool.
Combine cream cheese, sugar & cool whip. Spread on cooled pretzel crust.
MIx together strawberry jello, water & berrries. When slightly congealed, pour over cheese layer and refrigerate until set.

Cut into small squares to serve.