Category:
Side Dish

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Notes:
Living Without

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Ingredients:
2C GF flour blend
1 tsp xanthan gum
1 1/2 tsp baking powder
1 tsp kosher salt
4 tsp veg oil
1/2 - 1C warm water (100 degress F)

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Directions:
Place flour blend, xanthan, baking powder, & salt in large bowl and mix well.
Add 4 tsp veg oil and stir to combine.
Pour in warm water in a slow steady stream adding in increments and stirring to combine.
Press dough together with wet hands and divide into 6 pieces.
Roll each piece separately between two sheets of plastic wrap until about 1/8in thick and 8 inches wide.
Heat a large cast iron or nonstick skillet. Once skillet is hot, place raw tortilla flat in skillet. Allow each to cook 45-60min seconds until slightly charred. Flip and cook another 30-45seconds.

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